ANTIPASTI
BRUSCHETTA TOMATO & BASIL AND PESTO & MUSHROOM CAPRINO CON VEGETALI GRILLED ZUCCHINI, EGGPLANT, TOMATO, GOAT CHEESE & PESTO SAUCE CARPACCIO DI MANZO TOPPED WITH ARUGULA, CAPERS, OLIVE OIL & SHAVED PECORINO CHEESE POLENTA DI CASA BAKED & SERVED WITH A TOMATO & MUSHROOM SAUCE ADD OUR HOMEMADE SAUSAGE BRODETTO DI VONGOLE SIMMERED IN WHITE WINE, GARLIC & RED PEPPER FLAKES & GARLIC CROSTINI TO COMPLIMENT MELANZANE ALLA PARMIGIANA BAKED IN A MARINARA SAUCE & TOPPED WITH LOTS OF CHEESE!
INSALATE
MISTA SPRING MIX, BEETS & TOMATOES IN A BALSAMIC VINAGRETTE CESAR ROMAIN LETTUCE, PECORINO ROMANO CHEESE & GARLIC HERB, CROUTONS, ADD ITALIAN ANCHOVIES ETRUSCA SPRING MIX, WHITE BEANS & SHAVED PECORINO ROMANO CHEESE INSALATA CON LE PERE SPRING MIX, COATED IN A LIGHT GORGONZOLA DRESSING PEARS & GARNISHED WITH CANDIED WALNUTS INSALATA DI SPINACI BABY SPINACH, CRANBERRIES & CANDIED WALNUTS TOSSED IN A CHAMPAGNE VINAGRETTE & FETA CHEESE ON TOP
ZUPPE
MINESTRONE HEARTY, HOMEMADE & VEGETARIAN VELLUTATA DI ZUCCA BUTTERNUT SQUASH SOUP WITH GARLIC CROUTONS TORTELLINI IN BRODO ALWAYS HOMEMADE WITH CHICKEN IN A SIMPLE BROTH
PASTE
CAPELLINI POMODORO FRESCO ANGEL HAIR IN A FRESH TOMATO, GARLIC, OLIVE OIL & BASIL SAUCE SPAGHETTI BOLOGNESE A CLASSIC! WE USE GRASS FED BEEF IN OUR SAUCE FETTUCCINE ALLA GENOVESE CRIMINI MUSHROOMS & SWEET CHERRY TOMATOES SAUTEED IN A PESTO SAUCE PENNE ALLA CAMPAGNOLA SUNDRIED TOMATOES, BROCCOLI, CHICKEN BREAST IN A WHITE WINE GARLIC SAUCE TORTELLONI CON SALSA ROSA HANDCRAFTED RICOTTA, PARMESAN REGGIANO AND SPINACH; IN A TOMATO CREAM SAUCE SPAGHETTI CALABRESE SUNDRIED TOMATOES, KALAMATA OLIVES, CHILI PEPPERS, ONIONS, BABY SPINACH, WHITE WINE & PECORRINO CHEESE GNOCCHI ROMOLETTO HANDCRAFTED, SIMMERED WITH TOMATO, BASIL, MUSHROOMS & SPICES RAVIOLI NATURALE STUFFED WITH RICOTTA & SPINACH & SERVED IN A FRESH TOMATO SAUCE & ALWAYS MADE IN HOUSE! SPAGHETTI ALLA VONGOLE FRESH CLAMS, SIMMERED IN A WHITE WINE & TOMATO SAUCE PENNE AL SALMONE SMOKED & FRESH SALMON, SHALLOTS, GREEN PEAS IN A TOMATO CREAM SAUCE SPAGHETTI PORTOFINO PRAWNS & SCALLOPS SAUTÉED WITH WHITE WINE & GARLIC FETTUCCINE CON GAMBERONI FRESH TOMATOES, BASIL IN A WHITE WINE GARLIC SAUCE, CHILI FLAKES, PRAWNS & GREEN ONIONS ARE ADDED LAST LASAGNA AL FORNO MEAT-SAUCE & LOTS OF CHEESE
PIZZE
MARGHERITA TOMATO SAUCE, MOZZARELLA & FRESH BASIL SALSICCA TOMATO SAUCE, MOZZARELLA & HOMEMADE SAUSAGE PEPPERONI TOMATO SAUCE, MOZZARELLA & PEPPERONI TRICOLORE ONE PART MARGHERITA, ONE PART FOUR CHEESE & ONE PART PESTO & MOZZARELLA CHEESE CAPRESE TOMATO SAUCE, FRESH MOZZARELLA, SLICED FRESH TOMATOES, BASIL, KALAMATA OLIVES & OREGANO CAPRICIOSA PROSCIUTTO DI PARMA, ARTICHOKES, MUSHROOMS, OLIVES, MOZZARELLA CHEESE & TOMATO SAUCE VEGETARIANA PESTO SAUCE, SEASONAL VEGETABLES & FRESH MOZZARELLA PROSCIUTTO E RUCOLA TOMATO SAUCE, PROSCIUTTO DI PARMA, FRESH MOZZARELLA, ARUGULA & FRESH BASIL SALMONE FRESH & SMOKED SALMON, MOZZARELLA, CAPERS, RED ONIONS & FRESH TOMATOES MONTANARA SUNDRIED TOMATOES, MOZZARELLA, KALAMATA OLIVES, FETA CHEESE & TOPPED WITH ARUGULA CALZONE FARCITO HOMEMADE ITALIAN SAUSAGE, MUSHROOMS, GOAT CHEESE, MOZZARELLA, KALAMATA OLIVES & ROASTED BELL PEPPERS
** GLUTEN FREE CRUST IS NOT AN OPTION ON LARGE PIZZAS
SECONDI
PETTO DI POLLO FUNGHETTO CHICKEN BREAST IN A DELICATE MUSHROOM CREAM SAUCE PETTO DI POLLO MARSALA CHICKEN BREAST IN CLASSIC MUSHROOM, MARSALA SAUCE POLLO IMPERATORE STUFFED CHICKEN BREAST, MOZZARELLA, PROSCIUTTO AND SPINACH. SERVED WITH A MUSHROOM MARSALA SAUCE ZUPPA DI PESCE A CIOPPINO STYLE SOUP WITH CLAMS, SHRIMP, CALAMARI, SCALLOPS, FISH, SPAGHETTI AND GARNISHED WITH GARLIC CROSTINI TAGLIATA AL BALSAMICO THINLY SLICED BEEF IN A BALSAMIC VINEGAR REDUCTION SAUCE SCALOPINNE PICATINNA SAUTÉED VEAL WITH AN ARTICHOKE HEARTS, CAPERS & LEMON IN A WHITE WINE SAUCE SCALOPINNE MARSALA VEAL IN A MUSHROOM & MARSALA WINE SAUCE SALTIMBOCCA ALLA ROMANA VEAL TOPPED PROSCIUTTO FONTINA CHEESE AND FRESH SAGE IN A MARSALA SAUCE MISTO DI CARNE ALLA GRIGLIA NEW ZEALAND LAMB CHOPS, CHICKEN PAILLARD & ITALIAN SAUSAGE DRIZZLED WITH AN OLIVE OIL & ROSEMARY SAUCE SCOTADITO GRILLED NEW ZEALAND LAMB CHOPS, WE SELECT THE BEST CUT FROM THE RIB RACK!
CONTORNI
SAUTÉED SPINICH SAUTÉED WITH GARLIC & OLIVE OIL ROASTED ROSEMARY POTATOES MASH POTATOES WE ADD CARROTS & GARLIC, AVAILABLE WEEKENDS ONLY SAUTÉED GREEN BEANS SAUTEED WITH GARLIC & OLIVE OIL MIXED VEGETABLES SEASONAL VEGGIES MADE STEAMED OR SAUTEED RISOTTO MADE WITH PEAS & MUSHROOMS MEATBALLS FOUR P/SERVING IN A MARINARA SAUCE GRILLED CHICKEN BREAST GLUTEN FREE PASTA OR PIZZA SUBSTITUTE WHOLE WHEAT PASTA SUBSTITUTE SPLIT CHARGE